
New Research Shows It’s Not Just About Carbs and Fat
When it comes to endurance sports—think running, cycling, swimming, and triathlons—carbohydrates and fats have long been the nutrition superstars. And for good reason: they’re the body’s primary fuel sources during prolonged, aerobic exercise. Whether you’re carb-loading for a marathon or optimizing fat adaptation for an ultra-distance race, these macronutrients dominate the conversation.
But there’s another critical player that’s often overlooked: protein.
While protein is widely associated with bodybuilders and strength training, new research is making it increasingly clear that endurance athletes need to take protein seriously, too. Beyond building muscle, protein plays a crucial role in recovery, adaptation, immune function, and overall performance longevity.
Let’s explore why protein matters more than you think—and how much you actually need.
The Underrated Role of Protein in Endurance Sports
Endurance exercise puts the body under significant physiological stress. While the energy demands are primarily met by carbohydrates and fat, the damage, repair, and adaptation processes post-workout rely heavily on protein. Here’s why:
1. Protein Supports Recovery and Muscle Repair
Even though endurance athletes aren’t chasing maximal muscle size, muscle breakdown still occurs during long or intense sessions—especially when training in a fasted state or under calorie restriction.
Post-exercise, the body enters a catabolic state, breaking down tissues for repair and energy. Consuming protein shortly after training stimulates muscle protein synthesis, allowing for the repair of damaged muscle fibers and supporting adaptation over time.
2. Protein Reduces Muscle Protein Breakdown
Without adequate protein, your body is more likely to break down muscle tissue to meet its amino acid needs. This is especially true in situations like:
- Long workouts without proper intra-fuel
- Low overall energy intake
- Training at altitude or in hot environments
- Intense training blocks without sufficient recovery
In these cases, protein acts as a protective buffer, preserving lean body mass and promoting metabolic resilience.
3. Protein Helps Rebuild Glycogen (When Carbs Are Limited)
Carbohydrates are the primary means of replenishing muscle glycogen after exercise. However, in situations where carbohydrate intake is restricted—either intentionally (like during low-carb training) or unintentionally (due to appetite loss post-exercise)—protein can contribute to glycogen restoration, albeit less efficiently. This makes it a useful backup fuel for recovery.
4. Protein Replenishes Critical Amino Acids
During endurance exercise, your body breaks down branched-chain amino acids (BCAAs) like leucine, isoleucine, and valine for fuel. This depletion can contribute to fatigue, immune suppression, and even overtraining symptoms if left unchecked. Replenishing these amino acids through dietary protein helps:
- Restore immune function
- Reduce muscle soreness
- Prevent overtraining-related fatigue
How Much Protein Do Endurance Athletes Actually Need?
The standard recommendation for the general population is around 0.8 grams per kilogram of body weight per day. But for endurance athletes, that’s not enough.
According to recent research, endurance athletes should aim for:
- 1.2 to 2.0 grams of protein per kilogram of body weight per day, depending on training intensity, duration, and goals.
- In recovery or high-volume periods, needs may increase toward the higher end of that range.
- Timing also matters: Consuming 20–30 grams of high-quality protein within 30–60 minutes after training helps kickstart muscle protein synthesis and recovery.
Additionally, distributing protein intake evenly across meals (every 3–4 hours) enhances absorption and utilization.
What Are the Best Protein Sources for Endurance Athletes?Prioritize high-quality, complete protein sources, including:
- Animal-based proteins: Eggs, lean meats, poultry, fish, dairy (especially whey protein, which is fast-digesting and leucine-rich)
- Plant-based proteins: Tofu, tempeh, legumes, quinoa, soy milk, and plant-based protein powders with complete amino acid profiles
For vegan or vegetarian athletes, consider combining plant sources to ensure all essential amino acids are covered.
Takeaways: Why You Should Care
Protein is not just a “muscle-building” nutrient. For endurance athletes, it supports:
- Faster and more complete recovery
- Preservation of lean body mass during training and caloric deficit
- Better adaptation to training loads
- Reduced risk of illness and injury
- Improved long-term performance and durability
In short: If you’re only focused on carbs and fat, you’re missing a key piece of the performance puzzle.